Bucolic Collections

Estates at one with the landscape We unearth rural estates who thrive on what they produce. Their homes are framed by the rhythms of nature and their hospitality is generous. Winemakers, fishermen and farmers share their passions, revealing skills shaped over many generations. Learn how they harvest nature’s bounty for the special ingredients of our modern life.

Estates at one with the landscape

Staying in glorious rooms you are immersed in the bucolic view. Some estates are dedicated to grazing cattle, others nurture silkworms, another might press olive oil. Their wine cellars are treasure troves of dusty vintages. Cheese caves are dug into the cool earth. This experience immerses you in the living landscape.

Sassotondo

Pitigliano, Maremma – Tuscany 

“Where primordial nature becomes wine.”

The wild heart of Maremma. Here, Ciliegiolo meets the tuff-rich soils of Tuscia and Pitigliano, in a union of primordial elements: water, earth, air and fire. Sassotondo wines are the expression of an Etruscan and volcanic landscape, mysterious and authentic, telling the stories of unique people and places.

Terra Costantino

Etna – Sicily

“The breath of the volcano in every glass.”

The authentic soul of Mount Etna. Its organic, sustainably produced wines offer a journey into a legendary land, home to heroic vineyards and ancient wine presses. Each bottle is an invitation to discover the profound bond between man and the volcano, a miracle that has renewed itself for centuries.

Cantina Fratelli Pardi

Montefalco – Umbria

“Every vintage tells a different story.”

A tradition renewed year after year. Pardi wines have a distinctive personality, reflecting nature without manipulation. Each vintage is different and authentic, a reflection of Umbria’s winemaking culture and a desire to share it with the world through bottles that embody the values of land and family.

Tenuta Maryamado

San Casciano, Val di Pesa – Tuscany

“A new form of agricultural patronage for the third millennium.”

Tenuta Maryamado represents a rare example of a contemporary reinterpretation of the traditional Tuscan estate. A project that brings together historical restoration, high-quality agriculture and cultural vision, transforming a 16th-century estate into an evolved agricultural ecosystem. Within this context, hospitality becomes an integral part of the estate’s vision: a way to share the project with the world. The experience at Maryamado goes beyond wine tasting, inviting guests to immerse themselves in the place as a whole: its landscape, agriculture, history and Tuscan culture.

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